Your email address will not be published. Step 7: Serve Your Navy Bean Soup. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Save my name, email, and website in this browser for the next time I comment. Cover and bring to a simmer. Place ham bone in the center of mixture; cover and cook on HIGH until beans are tender, about 6 hours. Add the garlic and cook for 30 seconds. You can do this with a potato masher, or you can use an immersion blender. Drain and rinse beans, discarding liquid. Step by Step Photos. Sometimes I make corn bread and sometimes garlic toast. Just be careful not to puree all of the soup! Pull the meat from the bone, return it to the pot, and serve! Reduce heat to low. Pour in the remaining stock then increase the heat to high to bring the soup to a boil. Stir in the garlic and cook for about 30 seconds. Heat 2 tablespoons OLIVE OIL in a 4-quart soup pot over medium-high heat. Cook until onions are softened (5 minutes). By the Numbers: How to Make Navy Bean Soup. . Let me know if I can answer any other questions for you Enjoy!! Add the garlic and cook one more minute. Slow cooker ham and bean soup Start the soup. I'm so glad you loved this one as much as we do Thank you for the feedback xoxoxo. Add the beans, bone, onion, celery, garlic, thyme, salt, and pepper to the slow cooker. If you don't have kitchen twine, use one of the sprigs to tie the others together. For storing in the fridge, when the ham and bean soup cools to room temperature, you can divide it between clean, airtight glass containers and put it in the fridge. Cool slightly. Very good! Cook 15 minutes or so. Dice the onion, peel and slice the carrots, slice the celery, and mince the garlic. In a large slow cooker, combine the ham hocks, beans, broth, celery, carrots, onion, garlic and thyme sprigs. Let it simmer for 30 more minutes, stirring occasionally. In a large soup pot or Dutch oven, melt butter over medium-high heat. 2. Nope, its definitely not hard! However, if you prefer a thinner broth, you can mash fewer beans. The secret to this soup is store-bought diced ham: it lets you skip all the prep and adds a salty, smoky flavor to the broth without having to simmer a ham hock for hours. (You can also use a thick-bottomed soup pot, but may need to stir more often to prevent burning.) So dont worry, you can relax the day after your holiday instead of spending it making soup. Yep! Remove the ham hocks and shred the meaty parts; discard the skin, fat and bones. Dump in all your vegetables. To soak beans, first rinse and drain them. Rinse the beans after sorting through them. How to Make Best Ham and Bean Soup with Canned Beans. But, if you still want to pre-soak the beans, by all means! Leftover ham broth would be great too! Add onions, garlic and diced ham, and saute for a few minutes until the onions are translucent. As soon as its ready to serve, taste the soup and add more salt and pepper if needed. 10 Best Ham and Bean Soup with Ham Bone Recipes | Yummly If you dont have evaporated milk, go ahead and use regular milk. When you slow cook a leftover spiral ham bone with white beans, it unlocks so much flavor it's smoky, savory, and even has a touch of sweetness. Pioneer Womans ham and bean soup is hearty and flavorful with plenty of vegetables, navy beans, and ham. At around the 5 hour mark, stir in CARROTS and continue cooking another hour (or more as needed) until carrots and beans are soft to your liking. Reader Tip: Others have prepared the soup using a 1-2 lb. Otherwise, you can follow this recipe without any ham or ham bone and it'll still be tasty because white beans are naturally comforting and delicious. Add onions, carrot, and celery and saute for five minutes. Its a hearty, healthy, budget-friendly meal the whole family will love. I unfortunately tossed it out. Stir in the remaining ingredients. Transfer to a plate lined with paper towels. Bring to a boil over high heat, and then reduce the heat and simmer over low heat for 15 minutes, stirring occasionally. Let the beans soak for several hours or overnight. Dont worry, we have you covered when it comes to soups using canned beans! bean soup, crockpot ham and bean soup, ham and bean soup, navy bean and ham soup, white bean and ham soup. Pour enough water into the kettle to cover the mixture by about 2 inches. Tasty Leftover Hearty Ham and Cannellini Bean Soup - xoxoBella We are compensated for referring traffic. Using high-quality canned beans will give you a smooth and creamy soup I promise nobody will know you didnt go to the trouble of soaking then cooking dried beans! Please read our disclosure policy. Let me know if I can clarify anything else for you . Yield 10 to 12 servings. Great recipe like my Aunt makes. Your email address will not be published. One option to thicken Ham and Bean Soup is to blend a portion of it in a blender or with an immersion blender. Thanks! Mirepoix (pronounced meer-PWAH), is the French word for a combo of diced celery, carrot, and onion. How long can you keep a ham bone to make soup? We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Easy Ham and Bean Soup Recipe - These Old Cookbooks 3.To make ham broth for soup: Fill large pot with the 6 cups of water to cover bone. Ham and bean soup delicious and easy to put together, Its going to be one of my favorite soup recipes for leftover ham. Serve with cornbread. Any broth can be used. Love that Deb! Not as easy, but would you soak and cook the beans first? This soup turned out very good. Ham and Bean Soup: The Best We've Ever Had! - The Woks of Life Pour the leftover ham and bean soup in a microwave-safe bowl. Serve immediately. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Discard the gristle and bone before serving. Ham and bean soup pairs well with slices of bread such as French toast, baguette, and biscuits. Dice the ham into bite-sized chunks. Store in the refrigerator up to 5 days and reheat via microwave or stove. Reduce heat to a simmer and cook on low for 60 minutes. Add NAVY BEANS, HAM BONE, THYME, SALT, PEPPER, and 6 cups WATER to the pot. Remove meat from bone; discard fat, gristle, and . Scoop into bowls then serve with crostini (directions below. Its okay if you dont have the time to do this, though, as you can still thaw the soup in warm water. Chicken Broth: I always keep extra cans of broth in my pantry just for this reason. Thanks so much for your feedback! Awesome, Chip! Thank you, Blair! Stir the beans and ham into the pot then reduce the heat to medium-low and simmer for 20 minutes, stirring occasionally. Navy Bean and Ham Soup Recipe | Southern Food and Fun Thaw in the fridge overnight before reheating and enjoying. Im right there with you already making comfort food dishes! Thank you so much for your recipe rating and review!! Heres what youll need to make it. This soup looks so comforting and I love those flavors. Old-Fashioned Ham and Bean Soup - Kitchen Divas Youll find it easier to freeze the soup in individual portions, that way, you dont need to thaw a huge batch for one bowl. Add the garlic, Italian seasoning, cumin and red pepper flakes. Place beans in a Dutch oven; add water to cover by 2 in. Add the onions, carrots, and celery to the skillet. Remove ham bone from the pot and discard. Let sit one hour. Thanks for taking the time to comment and I hope you are able to enjoy your ham and beans. Bring to a boil, reduce heat and simmer for about 1 hour, stirring occasionally. Learn how your comment data is processed. Awesome!! The ones I get from my local store/butcher counter are like little hams and work great. ham, fresh thyme, meat, salt, finely diced celery, grated carrots and 9 more . (I used a 6 quart insert) Cook on low for about 7-8 hours. Old-fashioned Navy Bean Soup {Slow Cooker} The GoodHearted Woman. Wipe out the skillet and return it to medium heat. Literally my two main goals. 02.15.2023. Pour the mashed beans into the pot. Cut off the ham, chop it, and add it back to the beans before serving, discarding the gristle and bone. I would like to get just a printed version of the recipe without Stir chopped ham. Stir in salt and remove the pot from heat; cover, and let stand for 1 hour. Comment * document.getElementById("comment").setAttribute( "id", "a9a701670853fd59d6efb0e3cbb59040" );document.getElementById("c08a1a06c7").setAttribute( "id", "comment" ); Made this (almost) exactly per stovetop recipe, no bone but saved sliced ham from holidays, we loved it! Unfortunately, we have no control over this and I have included ATTN notes about timing in the recipe card. It's so Southern and so crave worthy! Easy Ham and Bean Soup Salt & Lavender Its my favorite, too! Discard bones. Combine the soaked beans, ham bone, water, and bay leaves in a Dutch oven. Bring to a boil over high heat. Turn heat down to medium and let it boil until the broth does not look watery, stirring often to prevent sticking (1-2 hours). Old Fashioned Ham and Bean Soup - BubbaPie Top 44 Ham And Bean Recipe With Canned Beans Recipes Slowly add glugs of chicken stock while stirring until a smooth sauce has been formed then pour in remaining stock. Can I Make Ham and Bean Soup Without a Bone? Thanks for knocking another one out of the park. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Let leftovers cool completely. Add the beans to the crock pot and cover with 6 cups of water. Hey Susie! Instructions. Add the onion, celery, and carrots and saut 3 to 5 minutes. Remove ham from bones and cut into cubes. Although this method can be good, you may risk overcooking the beans. French Toast Sticks Are Ready, Carrot Cake Muffins Make the Perfect Breakfast, How to Make Bakery-Style Chocolate Chip Muffins, Shop Ree's Cute Western Boots from Her Collection, Spice Up the Morning With Breakfast Enchiladas, Nothing Says Comfort Like Chicken Alfredo Soup, Heat Up Some Taco Soup in the Instant Pot, 20 of the Most Comfortable Women's Ankle Boots. Unsalted, or sweet, butter is sometimes used to achieve a buttery flavor, such as in shortbread cookies or buttercream frosting. Stir in the remaining ingredients. I did it with the flour, but still found it too thin and mashed half of the second can of beans to thicken it. I cant wait to try this! Its on my lunch menu today, Gayle! Remove ham from bones, discard fat and return ham to pot. Bring 8 cups of water to a boil. Yay! Its perfect alongside a loaf of crusty bread or a pan of cornbread. Rinse and drain. So glad to hear you enjoyed it just as much without the ham bone Thanks so much for taking the time to let me know. Combine the soaked and drained beans, ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Add the beans; stir and cook for 1 minute. Oh yum! Thank you for letting me know. Tweet. Note: You can always add more water later if you like ham and beans with extra broth. Give it all a good stir and cover. Allow ham and beans to cool, then transfer to an airtight container.