2 cups in each. If you want a basic carrot cake without sourdough, click here. So, I guess you could say it was a happy success. I spent part of my childhood in Texas, and we are all about fruit cocktail there. It's fine until the end of starter on day 30. In a large mixing bowl, combine flour, sugar, cinnamon, baking soda, pudding mix, and salt. For your, own cake, add the remaining batter the oil, eggs, flour, salt, baking soda, sugar, cinnamon, baking powder and vanilla. Thanks in advance -. I traveled quite a bit as I grew up, and ended up craving it no matter where I lived. Yes! Stir in 1 1/2 cups water, flour, salt and sugar. Help!!! The fruit all looks good and no nasties habe grown in it. Amount is based on available nutrient data. Let this stand for 5-8 minutes to allow it to dissolve. On the 30th day, drain the liquid, divide into 1 1/2 cup portions into airtight containers and give to your friends with a copy of this recipe as soon as possible. DO NOT refrigerate the liquid. Be the first! Top 47 Amish Friendship Bread Recipe Printable Recipes I tried it without the frosting, warm out of the oven because I couldnt wait!! Made a double batch Yielded 24 cupcakes and 3 loaves everybody loved themgone in 3 hours. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Combine in a glass gallon jar. Thank you very much for sharing, this is own my to-do-list. The liquidis your starter and you can use the fruit on ice cream or cake. Important Note: Definitely filing this one away in a safe space. Ingredients & Directions 1 lg Gallon Jar 1 c Sugar 1 c Pineapple cubed 2 tb Brandy 1 c Sugar 1 c Sliced Canned Peaches 2 tb Brandy Including juice 1 c Maraschino Cherries 1 c Sugar Including juice 2 tb Brandy In the one gallon jar, combine the pineapple, 1 cup sugar and 2 tablespoons of brandy. Any suggestions? Grease and flour 4 small (8-inch, 6-cup) or 2 regular (10-inch, 12-cup) bundt pans. Whisk well. Let stand, uncovered, at room temperature 3 to 5 days, stirring 2 to 3 times each day. Grease two 95 loaf pans and set aside. Cake Variations: You can leave out the coconut if youd like. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add Amish friendship starter, buttermilk, canola oil, milk and vanilla extract. 4 eggs. Thanks for going to the trouble of figuring this out - would be nice to begin this tradition again. First, beg, steal or borrow 1 1/2 cups starter. 1 1/2 cup liquid (you must drain) then its approx. Ingredients For friendship cake - 30 day cake FRIENDSHIP CAKE STARTER 1 pkg dry yeast 1 (16 oz.) Have started the 30 day process now with the fruit and everything seems to be okay; however, since I added the pineapple and sugar in step two there is a small amount of foam that remains on top of the fruit. But if you don't have a month and a half to plan your holiday fruit cake, don't worry. Day 1: Receive batter and place in large bowl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thank you for quick response!There is no fuzz,spots,mold or any kind of weirdness with the starter. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**. Please advise. can sliced peaches, drained and cut into chunks, 1 10-oz. FAQ What kind of container should I use to store my starter? Divide the juice into 5-6 jars each containing 1-1/2 cups of juice. This time, after adding pineapple a while film (not foam) formed on top within a couple days. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. I don't remember ever putting brandy in it. I think you can! Because of the high sugar content in this recipe, the top of your cake may brown a bit too fast. And you thought you were a dedicated baker when you made Amish Friendship bread. :-). Mix with whisk or wooden spoon until uniform. I tried to take the confusion out of it when I wrote it and it sounds like I may have (hopefully!). Theres melt in your mouth cream cheese frosting on top. Mix all ingredients together, and bake in a greased Bundt pan at 350, for 50 minutes or until done. Turn cake out of panwhile hot. Pour out 1 cup of the starter to use in friendship mixture. My family ate the cake, and we shared mini loaves of the Fruit Cocktail AFB Cake with our neighbors with the sauce in a small container. I will say that the recipient for the cream cheese frosting is some of the best Ive ever tasted and will be my go-to recipe. How to Make Amish Bread from Scratch Preheat Oven and Prep Pans: Preheat oven to 325. Reserve 1 cup starter; pour the remaining starter, 1 cup each, into 3 containers to give away to friends if desired. Grease two 9-inch loaf pans. They freeze beautifully! DO NOT PUT LID ON TIGHT. Dissolve yeast in warm water in a small bowl; let stand until foamy, about 10 minutes. It foams well each time I stir the fruit but the small amount of foam remains. Day 7: Stir. 1-1/2 cups starter (prepared above) With mixer set at medium speed, combine above ingredients until well blended. This sweetness of this cake reminds me of an angel food cake and can be served with or without the coconut pecan sauce. Let sit, loosely covered, at room temperature for 10 days, stirring once each day. Here are the directions for making the starter and the cake, from AllRecipes.com. It is the fermented juice from the fruits. Cut peaches into chunks then add peaches and liquid from the can into jar. It will become bubbly and have a sour odor. Add the flour, salt, baking soda, baking powder and cinnamon. Stir in 1 cup milk and yeast mixture. I use I package yeast. What happen to the dates that went into the cake? Starter must be used within five days. 2 c. fruit, My grams always made this every Christmas. I found this online: "When fermenting vegetables, it is common to notice a white layer forming on top of the liquid after a few days. Tastes of Lizzy T participates in affiliate advertising programs. With cream cheese frosting, it is moist and full of fresh carrots and coconut. Bake cakes or cookies using fruit. Spray a 913 baking pan with cooking spray. This month, I am ALL about quick and easy. Starter for Friendship Fruitcake Recipe - Food.com Our recipe is the same as your's and the mix came out just like you said. Happy Baking! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 1 lg Gallon Jar 1 c Sugar1 c Pineapple cubed 2 tb Brandy1 c Sugar 1 c Sliced Canned Peaches 2 tb Brandy Including juice1 c Maraschino Cherries 1 c SugarIncluding juice 2 tb Brandy. Made the starter using your instructions and everything went good. Certainly, there are those of us who are capable of both, but there are die-hards on each end of the spectrum who would have a hard time converting from a last-minute cook to an advanced planner, and vice versa. Stir daily for 10 days. Add the vanilla and beat the frosting on medium speed for about 2 minutes. I have actually frozen this starter for 5 years and it is perfectly fine. I found the cake to be bland using this recipe and a bit dry. You give 1 1/2 c. of starter to each friend, along with complete recipe above. Have you frozen any? Drain fruit, reserving liquid to be given away as Starter (should yield 3-4 pints of liquid). Haven't in years.Great for gifts and bake sales. If the top begins to brown too quickly, tent a sheet of foil over the top of the cakes for the last 10 minutes. Stir daily for ten days 2 tablespoons brandy. I would think it's necessary to preserve the fruit. Stir for ten days Your daily values may be higher or lower depending on your calorie needs. Cover with waxed paper. can pineapple tidbits, with liquid do not drain, 2 10-oz. Grease and flour two 9x13-inch baking dishes. Here are more delicious recipes to try: When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. What will you make with your 1 cup of Amish Friendship Bread starter? No, you use the fruit only and give the starter away to a friend. What or how do you make the starter? Add 2 cups sugar, stir well and cover. Stir in remaining 2 1/2 cups sugar until combined. An example of data being processed may be a unique identifier stored in a cookie. Day Ten: Strain pineapple juice over starter mixture. one question my aunt who actually started me on the cake years ago use to freeze starter is that acceptable, because unless you have friends for real like on facebook or you sip on the peach brandy starter it produces like three pints each time to share. Cover and let stand at room temperature for 3 weeks, stirring at least twice a week. Preheat the oven to 325 degrees F (165 degrees C). 2023 Warner Bros. If you prefer to have the fruit chunks (as I do), mix all the other ingredients first, then fold the fruit cocktail last in last. Do notrefrigerate or screw lid on jar. Whaaa?? Stir once daily for 2 weeks. I'm curious to know the best way to thaw them or if it even works well. They're all (in my Mandy voice) AMAZEBALLS!Anyway, I usually don't comment.but will try to visit the recipes I've tried and comment more often. Is it possible to make this cake without the brandy. DO NOT PUT JUICE IN THE REFRIGERATOR! Add 2 1/2 cups sugar and 1 can (16 oz.) can sliced peaches, with liquid do not drain, 1 20-oz. Let's Bake Some Recipes! You'll drain the fruit, saving the red liquid (that's your starter), and you can either serve the fruit over ice cream or pound cake. Let sit at room temperature for 10 days, stirring once each day. You friends can now start with the starter you have given them and make the 30-day cake directly. Drain liquid from fruit. Why put brandy in something so perfect. Stir together and cover every day for nine days. Let set it set for 2 weeks. For the loaf pans, do you bake at 350 for 30 minutes or does that need to be extended? I have frozen them to give as gifts for Christmas. How did yours turn out? In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. If you don't have any, see instructions to make your own that you can share with friends. Add 2 cups sugar, stir well and cover. Lets do it! Any jar will work, just don't seal it tight. directions. Stir in baking soda and pour batter into the prepared pans. Preheat the oven to 350 degrees F (175 degrees C). Amish Friendship Cake And Starter Recipe - Baking Recipes The color will turn slightly pink from the cherries. Thank you! A pan of water underneath the jar will keep ants out. I think some ingredients were left out (like the liquid) so I pretty much winged it. 1 cup nuts, chopped. I would like to give about 6 starters to give as Christmas gifts. Thank you, Mandy! Mix well. Stir in pecans. The resulting "juice" is the "starter" for your Amish Friendship Cake. See more ideas about fruit cake, friendship cake, amish recipes. 1 - 10 ounce jar Marachino cherries & juice Then a few years ago I did a starter and made them myself. Do you know how to make the starter without it? During the forth week add the cannedpeaches, 1 cup of sugar, 2 tablespoons of brandy. Let the mixture sit fortwo more weeks, stirring daily. Store cakes in an air-tight container or cover with plastic wrap. Hugs from NW Fl.LindY, Can we triple the first batch to get a larger amount of starter to share with family and friends this holiday season? Stir in 1 cup raisins, 1 cup nuts, and 1 cup coconut until incorporated; batter will be stiff. DO NOTrefrigerate the liquid because it will stop the fermenting action.For each cake you will need: 1 Box Cake Mix, 1 Small Box Instant Pudding, 3/8 cup Cooking Oil, 4Eggs, 1 cup Chopped Nuts, 1 Portion Fruit To each cake mix, addpudding mix, oil, and eggs. Wish I could remember how she made it. Wow, You brought back some memories with this recipe!!! Combine eggs and oil in a large bowl and mix well. Will the cherry juice mess it up? It wont have the same flavor without it. Your daily values may be higher or lower depending on your calorie needs. Good luck. Would love your thoughts, please comment. Been making this cake for years. Let ingredients sit in jar for 2 weeks,stirring daily. I started the starter 10 days ago, but did not realize that the version I used was different. Im also all for using what you have and minimizing unnecessary trips to the grocery store, so in burrowing through my pantry, I found a couple of cans of fruit cocktail. There currently aren't any reviews or comments for this recipe. When I lived in North Carolina, I made this cake all the time. Dawn's Amish Friendship Cake With Starters Recipe - Food.com ** Nutrient information is not available for all ingredients. Thank You! Separate the liquid from the fruit. Now I can start this again but this time it will be with my daughter, daughter-in-law and grandaughter. Should I have added more brandy? And yesyou DO need the starter to make this recipe. Please let me know what you store it in when you put it in the freezer. do you have to use brandy? Now I need to make it again using the recipe lol. Give the recipe some stars or leave a comment below and let us know how it worked for you! Yes, this recipe doesnt call for any eggs. Amish Friendship Cake: Cake 1 yellow cake mix, without pudding in it. 2- 1/2 cups sugar Okay, fine, I am always about quick and easy, but its especially true now. After preparing the fruit for your cake, you'll again drain the fruit, which will result in more starter than you need for another fruit cake (about 2 cups). I mixed it by hand, but you can use your electric mixer. Its also super giftable this recipe yielded one 8 cake for my family, and two mini loaf pans for neighbors. * Percent Daily Values are based on a 2,000 calorie diet. (DO NOT USE A METAL STRAINER.) Grease two 8" cake pans. or is it just 1/4 of a cup? Thanks! Everything smells okay and the fruit taste okay. I have my jar of starter working on my kitchen counter and it will be ready on the 10th. Made with simple ingredients, our Amish Friendship Cake And Starter is amazingly delicious, and addictive, everyone will be asking for more Amish Friendship Cake And Starter. 1 (15 ounce) can sliced peaches with juice, 1 (15 ounce) can pineapple chunks with juice, 2 (10 ounce) jars maraschino cherries, drained, 1 tablespoon all-purpose flour for dusting, 2 (3.4 ounce) packages instant vanilla pudding mix. Fold the carrots and coconut into the batter. If you click through and make a purchase, the Friendship Bread Kitchen may earn a small commission at no additional cost to you. She would make the cake, which was wonderful, but we also ate the fruit as a topping on homemade vanilla ice creamheavenly! can of sliced peaches and juice. Otherwise you may get mold. DO NOT PUT JUICE IN THE REFRIGERATOR! Bake cakes in the preheated oven until a toothpick inserted into the centers comes out clean, 55 to 65 minutes. Serve fruit over pound cake or ice cream or anything else that suits your fancy. https://www.friendshipbreadkitchen.com/conversion-tables/. I made one in a 12 cup bundt pan and the 6 small bundt pans. Hello, I have starter in my fridge in a mason jar that has been in there for at least two years, do you think it would be safe to use? Many of you started up the Amish Friendship Sourdough Starter and may be getting tired of eating cinnamon bread all the time. This is the real deal. Making Friendship Fruit Cake Starter To make the starter, you combine apricots, peaches, maraschino cherries, and pineapple with brandy and sugar in a large jar or bowl. Manage Settings Wrap in plastic wrap and thaw completely at room temp in the plastic. Amish Friendship Bread Starter - Allrecipes I held my nose and took a bite while she stood laughing at the surprise on my face. Bake 1hr, check often, tooth-pick test. 1 cup sugar Amish Friendship Cake - Allrecipes | Food, friends, and recipe inspiration My son, husband, and I had to sample one, so we cut it 3 ways and dug in. Keep us posted! Keep in mind the brandy is only needed to make your first starter. In a large bowl, combine the starter, oil, eggs, milk, vanilla and sugar. Many years I've had this starter for Christmas cooking. Some articles say it's totally fine, some say it tastes bad (but they all say it's perfectly healthy). I dont have a color printer, but I made these small notes to go with them. Our homemade version will literally melt in your mouth. On day 30 Stir in by hand the apples, raisins and nuts (all 3 or only 1). Be sure to stir daily. (Victoria uses a 14-1/2 oz to 15 oz can) Stir daily for ten days. LOL, hi Tami! I would just start another jar of starter, but there is not enough time to wait 3 weeks and then wait 30 days. Friendship Cake with Brandied Fruit Starter - Keyingredient I will make this again. It was okay, but then I had it for a while and I just through it out to be safe. Your email address will not be published. Or you can use one of these: This cake is safe to store in an airtight container at room temperature. Mandy,On the starter the amount of Brandy, is it 1 and 1/4 cup? The beauty of this process is that by making your own starter, you end up with more liquid than you need for the cake, and it's tradition to jar up the excess and pass it along to a friend with the cake recipe, hence "friendship" being in the name. Starter for a "30 Day Cake" Friendship Cake Starter 1 (16 oz.) Allow to cool completely. Once I drain the fruit, do you think there will be enough juice to start the fruit for 2 recipes? Or is there no egg in the recipe? Bake in greased and floured tube pan at 350 degrees for 45 minutes. Often this white film is mistaken for mold, and the entire ferment is discarded. Mandy, On starter if Brandy is 1 and 1/4 cup, does that mean sugar is 1 and 1/4 cup too? My mother used to make it when I was a kid, but over the years I've lost the recipe. and the starter. The smell of it just like when first opened the fruit can. Stir gently with a wooden spoon. This one sounds amazing. Drain fruit, reserving liquid (Starter). I mentioned that its a lot like an angel food cake so its less like a quick loaf and more like a cake. Unfortunately I don't think you can salvage it if there's mold. Day 3: Stir Day 4: Stir. Starter for a "30 Day Cake" - ThriftyFun Orange supreme sounds wonderful! Pour into greased and floured Bundt pan. Was just curious. Amish Friendship Carrot Cake Recipe | Tastes of Lizzy T In a large glass jar, combine drained pineapple chunks, drained apricot slices, drained sliced peaches, drained maraschino cherries, brandy and sugar. Let us know how it goes if you try it with the peaches! Prepare Mixtures: In a glass bowl mix the starter, oil, granulated sugar, eggs and vanilla together. 1 week ago thecountrycook.net Show details . You will haveenough for five starters (approximately 2 cups each). Great. I found out that I am going to be traveling over the Christmas holidays and I would love to take these cakes with me. I frost my cakes with Cream Cheese frosting and top with walnuts. are there only 2 cookbooks? Do not use plastic or metal containers to store liquid starter. strain all juice off, the juice is the " starter " for a new cake. can pineapple tidbits 2 1/2 c. sugar 1 (8 oz.) DO NOT PUT LID ON TIGHT, set it on top of jar - loosely! We may earn a commission when you make a purchase through links on our site. Add 1 cup Marachino cherries including the juice. Mix flour, sourdough starter, sugar, oil, eggs, baking powder, vanilla, and salt together in a bowl. It's funny you say that about it making sense. 1 10 oz. jar maraschino cherries 2 1/2 c. sugar Combine fruit cocktail with juice, peaches with juice, and 2 1/2 cups sugar in large jar. Its that good. You can freeze 2/3 of the fruit to use later. It takes 30 days to prepare, but it's worth it. I have 6 and 12 cup bundt pans, does anyone know how much fruit is in each cake? Keep us updated on how they turned out! Try this Amish Friendship Cake And Starter recipe today! Thank you again. Now I will start making it again. Friendship fruit cake is one of those sworn-by recipes, but preparing one is not for the faint of heart. Step 5: Combine wet and dry ingredients Lauren Habermehl for Taste of Home Pour wet ingredients into dry ingredients and stir until just combined, being careful not to overmix. If you are lucky, a friend will give you 2 cups of starter (and a piece of cake), so you won't have to make one. Combine 1 cup flour and 1 cup sugar in a 2-quart container (glass, plastic, or ceramic); mix thoroughly. Add all wet ingredients to the mixing bowl and stir in-do not overmix. Beat until smooth and fold in fruit andnuts, batter will be thick. I would search for article about fermenting and kahm yeast then decide if you want to proceed. The consent submitted will only be used for data processing originating from this website. Required fields are marked *. 3/4 cup drained canned peaches, cut inch pieces, Terms of Use|Privacy Policy|Advertise|Licensing. (-) Information is not currently available for this nutrient. I made this cake many years ago. 30 days Total Time: 30 days 1 hrs 55 mins Servings: 48 Yield: 2 9x13-inch cakes Jump to Nutrition Facts Ingredients 2 cups Friendship Fruit Starter 1 (15 ounce) can sliced peaches with juice 5 cups white sugar, divided 1 (15 ounce) can pineapple chunks with juice 2 (10 ounce) jars maraschino cherries, drained It is best to make the 2 cake batters separately. On the tenth day, uncover and add: 2 cups of sugar 1 large can chunk pineapple in juice Cheers!! If youre not sure how to make that, see our full post here. 30TH DAY: Drain fruit. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. You don't need to add more brandy. FIRST DAY: Mix 1 1/2 cups starter, a large can of peaches with juice and 2 1/2 cups sugar in large glass or ceramic jar or bowl. Mix all ingredients together, and bake in a greased Bundt pan at 350, for 50 minutes or until done. Ive made a recipe similar to this many years ago. Considering that I added 2 eggs, and 1 cup of oil it actually turned out great! Day Thirty Time to Bake! Cover at night. jar maraschino cherries 2 1/2 c sugar FRIENDSHIP CAKE: 1 (2 layer) pkg. At this time, start the cake as in the recipe for "Friendship Cake Fruit Preparation". 30TH DAY: Drain fruit. Thanks for any help and have a Blessed day pat. Day 2: Stir. In the starter it says use fruit to make cake, but not how many cakes or how much fruit in each.thank you for any help. On baking day, drain the fruit and divide it into two equal parts.Save the juice and use it as starter for friends. Well, I baked your friendship fruitcake last night. * Percent Daily Values are based on a 2,000 calorie diet. Has no taste What is it? Add for each cake: 1 box yellow cake mix (not the pudding kind). I had this years ago when my sister sent it to me as a HaHa gotta ya. I put the sauce in small containers so they could warm and add the sauce when they were ready (want the printable? This will take about 3 minutes. Combine eggs and oil in a large bowl and mix well. Here is another great recipe which can be prepared and given as a present for the holidays. 30 day cake ( friendship bread ) | Just A Pinch Recipes What happened?? :), This one brings back good memories for me too :). can pineapple chunks and juice. 1-1/2 cups starter (prepared above) 1 large can sliced peaches (with juice) 2-1/2 cups sugar. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. 2/3 c. oil. This cake is delicious and I've been thinking about making it for a long time, but kept finding Amish bread recipes instead. Begin with step 1 if you have the starter. Pour mixture into greased and floured loaf pan. You can also add nuts or raisins inside the batter if you prefer. Thank you for all the great recipes. We find that with the undrained fruit cocktail, it has enough liquid to bake well. Well answer all your questions and before you know it youll be baking this delicious cake. can fruit cocktail in syrup 1 (16 oz.) 30 Day or Friendship Cake - Recipe - Cooks.com I've never had anything like that happen that stinks! Day 5: Add 1 cup flour, 1 cup sugar and 1 cup milk. You do need the alcohol to both preserve and ferment the fruit. Amount is based on available nutrient data. No-Starter Amish Friendship Bread - The Country Cook . thank you so muchI used to make one similar to this, was so happy to find your site. If not, would rum work instead of brandy? Ingredients Brandied Fruit Starter for "30 Day Friendship Cake": 1 (15 1/4-ounce) can pineapple chunks, drained 1 (16-ounce) can sliced peaches, drained 1 (17-ounce) can fruit cocktail, drained 1 (10-ounce) jar maraschino cherries, drained 1 1/4 cup granulated sugar 1 1/4 cup brandy* FRIENDSHIP CAKE MIX: 2 1/2 cups granulated sugar The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. How much goes into cake recipe? You can freeze 2/3 of the fruit to use later. If there's no fuzz, spots, mold, weirdness going on with it then yes, I think you can add the brandy now. Repeat this step for second cake. 4.3/5 (175) Total Time: 216 hrs 40 mins . What am I missing? *You can either set the lid askew or cover with a kitchen towel or cheesecloth but DO NOT seal it with a tight lid or it may burst. Cover with lid or plastic wrap. Ready to make this Amish Friendship Cake And Starter Recipe? I am looking forward to making my first batch and sharing it with our family and friends! Just A Pinch Food Group Beat until smooth. Cut each pineapple in half and add to starter mixture. This is one of the cakes I use to make quite a bit when I first started baking, over 30 plus years ago. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 minutes to 1 hour. Add the flour, salt, baking soda, baking powder and cinnamon. Drain and reserve the liquid.